ZERO WASTE Oat Milk and Apple cake VEGAN Recipe

Tips
Have you tried oat milk yet? Lately, it seems to be popping up everywhere. You can add it to your coffee, buy a carton of it at the store, or even pick up a pint of oat milk ice cream!
I tried making my own homemade oat milk. I have to say, I’m hooked! It’s super easy to make, it’s smooth and creamy, and it has a yummy oaty flavour that tastes great in coffee or tea.
I then realised that the oat milk produces an oat paste “waste” after filtering the milk. We, at Heartily Vegan, don’t like to produce any waste so I used the oaty paste to make a small apple cake (feel free to increase the dosage to make a proper size apple oat cake).

Let me know in the comments if you like it!

Moreover, the homemade oat milk is super cheap! You will save a loooot of money!

Ingredients:
Milk:
1 cup oat milk
4 cups water
1 pinch of salt
1 tsp maple syrup

Apple cake:
Oat paste from the milk filtration
1 tbsp flour
1 tsp brown sugar
1/2 tsp vanilla extract
1/2 tsp white vinegar or apple cider vinegar
1/2 tsp baking powder

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