Vegan Turkey Review | Gardein Savory Stuffed Turk’y

It’s that time again! What is the best Vegan Turkey? We try a new one today – Gardein Savory Stuffed Turk’y. It’s easy – no need to thaw in advance. Just cook at 450 degrees for 25 – 30 minutes. Even comes with gravy. This is a great “go-to” and should be easy to find in the freezer section of your favorite store. Many mainstream markets carry Gardein products which makes this a super convenient option.

It’s so nice to be back and cooking with my baby girl, Kamaal! Stay tuned – our family is back at it and will be posting more vegan tips.

You can check out what’s been keeping me busy at If you want to launch your Passion to Profit business, I have courses and resources that can help. Check out my YouYube channel “B- Free with Martha” at

More Thanksgiving Tips:
Vegan Turkey by Vegetarian Plus/VegeUSA® is one of our family’s favorites and we make it every year. See the recipe and video at the link below.

Be sure to check out our other Thanksgiving recipes too! In addition to the Turk’y we will be making:

Stuffing with Cranberry Sauce
BBQ Seitan
Macaroni and Cheese
Japanese Yams
Carrot Cake
For the recipes, visit:…

For a 52 Week Meatless Monday Meal Planning Guide visit…

Get this recipe, and all of our family’s favorites in our cookbook, The Vegan System, now available on in paperback and Kindle versions. Want a PDF copy to print your favorite recipes? For that and more, visit…

Connect with us! Over 30 years of vegetarian living – our family’s vegan recipes, a FREE 7 Day Vegetarian Starter Kit, and a FREE Vegan Product Guide, along with tips, tricks and our adventures are on our website at

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