Vegan Chestnut Butter Cake (Gluten Free + Low GI!) | Delia.v Life

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This not-too-sweet chestnut cake with a fine, buttery crumb happens to be gluten free and low GI! Chestnut is incorporated 3 ways in this cake – in the sponge, sandwiched in between the sponge and decorated on the cake ? While this cake does require some time to make, don’t be intimidated. We assure you that it’s super simple to make! So, if you are a big fan of chestnut this is the cake for you! Also, we feel that this chestnut cake is so apt to bring to a Christmas gathering don’t you think? Check out the full recipe here:

Creme patisserie recipe:

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Founded by two sisters, Denise and Melia, Delia.v Life is an extension of their online vegan bakery Delia.v Patisserie based in Singapore. Delia.v Life was born out of their desire to share their knowledge of vegan lifestyle recipes that can nourish the mind and body. Through this channel, they hope to share some of their favorite recipes and ingredients they have been using over the years, as well as some culinary tips and tricks.

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